Showing 17–32 of 35 results
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Honey from the Algarve region, where the orange tree is the base, together with other less pronounced floral notes.
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It’s a wine with a good aroma of red and mature fruits in conjugation of some sweet and toasted aromas due to the time in the barrels. With volume and structure, it transmits well the characteristics and minerality of the region with the good aromas, freshness and good natural acidity.
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It’s a wine with a fresh and young taste, with aroma of fruits and some flower and citric. In the mouth is mineral, salty and fresh, with volume and structure. It transmits well the characteristics and minerality of the Encruzado with the good aromas, freshness and good natural acidity
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NewIt presents a citric colour. Fresh aromas of white mature fruits, floral and mineral notes. In the mouth is fresh with good balance and minerality. The aging in wood gives some toasted and sweet notes, giving more volume and gastronomic potential to the wine, without losing its vivacity.
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It’s a wine with a fresh and young taste, with aroma of fruits and some flower. In the mouth is mineral and fresh, with volume and structure. It transmits well the characteristics and minerality of the Encruzado with the good aromas, freshness and good natural acidity.
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Vinho jovem de cor viva, com final persistente e estrutura. De um lado as notas florais, frutadas, elegância, frescura e longevidade da Touriga Nacional e depois a macieza, fruta madura e silvestre do Syrah. O estágio em barrica conferiu volume, notas doces e tostadas.
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It’s a wine with a fresh and young taste, with aroma of fruits and some flower and citric. Some toasted and sweet notes from the barrels. In the mouth is mineral, salty and fresh, with volume and structure. It transmits well the characteristics and minerality of the Encruzado with the good aromas, freshness, and good natural acidity
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It’s a wine with a fresh and young taste, with aroma of mature fruits. In the mouth is fresh with volume and structure. It transmits well the characteristics of both grape varieties: the strength and minerality of the Encruzado with the good aromas and freshness of the Malvasia Fina.
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Wine with lively and young red fruit. A small stage in wood has given it a fruity and fresh character with sweet aroma, giving the wine complexity and harmony. Bodied in the mouth, with a fresh and persistent finish, showing good balance between its natural acidity and structure. The mineral and mature character is present in the freshness of the wine.
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It’s a wine with a fresh and young taste, with aroma toasted and mature fruits. In the mouth fresh with volume and structure. It transmits wellthe characteristics of both grape varieties; the strength and minerality of the Encruzado with the good acidity and volume that gives severalgastronomicpotencial.
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It’s a wine with a good aroma of red and mature fruits in conjugation of some flower and sweet and toasted aromas due to the time in the barrels. With volume and structure, it transmits well the characteristics and minerality of the region with the good aromas, freshness and good natural acidity.
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Intense ruby colour with ripe red fruit aromas and hints of floral and silvester notes. Spicy notes show up from the ageing in oak barrels, adding complexity and harmony to the wine. In the mouth it is full-bodied with a good balance between natural acidity and freshness. Mineral character provides freshness to this wine with a lingering and complex finish.
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Looking for inspiration on the ancient times, this wine was fermented in very old recipientes made from clay. The wine was stay in the clay tank for 3 months. It as aromas of fresh fruits and some floral, citric notes from the ENCRUZADO. Also some mineral notes. In the mouth is very fresh and mineral. Is as only natural stabilization and light filtration. Some sediments may occur.
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